the territory
Porto Alegre is globally known for its participatory budget policy. However, what only a few people know is the fact that this experience was based on a strong political activism of grassroot movements, most of them connected to agriculture, food, and environment issues. From the 1980’s onward, the city has been a privileged territory not only for important public demonstrations revendicating policies for family farmers, but also for the innovations in agroecological practices. It was in Porto Alegre, for instance, that the ecological movement created the first Brazilian participatory guarantee system for organic food, and, from that, the first street market exclusively oriented to this kind of food. Today, the city counts more than two dozen farmers street markets. In the Porto Alegre’s metropolitan region, the Landless Movement (MST) cooperatives are recognized as the biggest producers of organic rice in Latin America. Besides, the agrarian reforms setters have been responsible for new mechanisms of direct-to-consumer sales.
Unfortunately, all this civil society activism was not translated into coherent urban food policies. Historically, because of the strong opposition of conservative political forces, Porto Alegre lost the opportunity to be leading the current debate on the role of cities in the transition to sustainable food systems. This is a new challenge that interested new political actors after the city signed the Milan Pact.
Case study referee
Paulo Niederle
Other participants
Sergio Schneider, Daniela Oliveira, Claudia Schmitt and others
pauloniederle[at]gmail.com
Territorial food system
Type of region : rural-diversified
Approximate size and population
1,5 million inh (4,0 in the metropolitan region)
496.8 km² (10 234,012 km2 in the metropolitan region)
2.837,52 inh/Km2 (417,31 in the metropolitan region)
Relatively stable in the last decade .
Type of agriculture
Porto Alegre: a few smallholders with rural tourism and agroecology. Metropolitan region: extensive rice production; diversified production of vegetables and fruits; rural settlements, diversified family farms.
Farm size: around 1-5 ha in the municipality, 10-50 in the family farms units and 500-2000 in large rice production.
Short circuits (and anteriority)
Main social issues
High level of poverty
In the metropolitan region, almost 30% of the population lives on less than US$ 1,70 per day (June 2021)
10,6% unemployment in the Metropolitan region (Aug. 2021).
Social inequalities ; Strong political controversies impacting public policies ; growing informality in the labour market.
Presence of agroecologial systems
Rural settlements (rice and horticultural crops); Peri-urban family farms (horticultural crops).
64 certified farmers in Porto Alegre (around 1.000 in the metropolitan region).
Extensive livestock.
Specific agri-food system dynamics and initiatives (and anteriority)
Very diversified food supply chains. Alternative food networks and short circuits. Food creative economy (gastronomization).
Agrifood transition
Main stakes for the transition : Water use for pesticides in rice production / Social inequities concerning access do sustainable and health food / Expansion of soy production in the metropolitan region, replacing rice and horticultural crops.
Key obstacles to AE transition
Dismantling of food policies; Economic crisis reducing consumption; State support to predatory conventional farming.
Leading actors in the transition
A few policy makers trying to resist policy dismantling; Farmers cooperatives and new consumers’ initiatives; Universities and technological centres are still important actors but suffering with the reduction of public budget for research; Rural social movements; Recent expansion of new urban food movements
Institutionalisation of the agrifood transition
Long trajectory of institutional innovations (PGS; local public policies) – now resisting national policy dismantling.
Disagreement among social movements on what should be the political strategies and coalitions to foster agroecology.
Key initiatives
RedeCoop – This is network connecting more than 40 small cooperatives of family famers, whose main objective is to innovate in logistics in order to offer sustainable and healthy food in the city.
Urban food policies – We want to understand the new initiatives of policies that have been developed after the city engaged the Milan Pact.
Alternative food markets – Our attention is on how agroecology converge with other food movements engaged in increasing the access to sustainable and healthy food in the city.
Trajectory
Detailed timeline
The detailed timeline (1960-2022) shows key elements of the global context (modernization of agriculture at a regional scale, Covid-19 crisis, etc.), local initiatives, policy reversals and associated public policy. Initiatives launched by various organizations and networks involved in food activism and agricultural development have played an important role in transforming Porto Alegre’s territorial agri-food system over the last six decades. Indeed, in this territory, national policies and local movements (environmental, agrarian and food) had a great impact on the trajectory of the territorial agri-food system.
Initiatives emanating from organizations of different actors have been numerous over the decades, especially for marketing and re-establishing links between farmers and consumers and organizing producers to respond to national supply policies. From 2003, with the arrival of the Worker’s Party (PT) to the presidency of the country, local administration actors (state and municipal level) went to Brasília to occupy positions on a national scale, causing a destabilization of local networks. An effort to create and recreate initiatives and networks was therefore put in place from the end of the 00s and the end of the 10s
Finally, the recent period has seen more initiatives by the agrarian, food and black movement to deal with accessibility issues aggravated by the Covid-19 crisis.

Context
60s and early 80s:
The trajectory of the modernization of agriculture was very strong from the 1960s on (increase in soy production, etc.). At this time, many agro-ecological movements were articulated, not exactly in POA, but also there, for example Camp (Centro de Assessoria Multiprofissional) was very active in POA already at that time. And also all the other organizations that later originated Rede Ecovida.
In Porto Alegre, in particular, a lot of activities of the Lutzenberger movement were present, the whole environmental movement was very strong. These environmental movements, in the 1980s, will converge with the agrarian movements (intense demonstrations of the Landless Rural Workers Movement (MST in Portuguese) in the city at the time, historical demands for land reform).
Late 80s, early 90s:
Family farming (AF in Portuguese) actors get together. It was a time of great changes in Brazilian agriculture (globalization, OMC, Mercosur), with several years of drought in Southern Brazil. In 1993 in particular there was a terrible drought that forced smallholders to claim public resources. This event would originate, in 1994, the Program of Valorization of Small Rural Production (PROVAPE in Portuguese) and, in 1995, the National Program for Strengthening Family Agriculture (Pronaf in Portuguese). It is important to point out that, although the AF’s unions were mainly rural areas, much of the political articulation and public demonstrations took place in POA.
In 1989 the environmental movements created Coolmeia Cooperativa Ecológica, which originated the Feira da Redenção, which is the Saturday morning ecological food market (the biggest in POA). Coolmeia established the first Brazilian participative certification system between producers and buyers, a very informal system that worked only inside the fair, but allowed the discussions of Rede Ecovida to be facilitated.
Early 2000s:
Some important elements of this period (on a national and local scale):
* Beginning of the Lula (PT) government in 2003, bringing public policies,
* Organization of the first edition of the World Social Forum (WSF) in 2001 in POA, which gave a great “oxygenation” to the movements, including in terms of articulation,
Many people who were in the POA local administration and then in the RS government (both controlled by the PT) went to Brasilia in different positions. For example: Silvio Porto, who was responsible for supply in POA, went to the National Supply Company (Conab in Portuguese), to work with the Food Acquisition Program (PAA in Portuguese). The rural extension actors, such as Caporal and Costabeber, went to Brasília to contribute in the reconstruction of a national policy for rural extension. Briefly, a lot of people left and went to work in national policies. At the same time that this created an interesting articulation for local actions that could be financed by the federal government, it caused a destabilization of the local networks. The local scale lost relevance and all bets started to be on the national government, even because people had “contacts” and ways to articulate directly with Brasília.
The people who took charge of the organization of the WSF were linked to an internally-oriented force inside the PT: the Socialist Democracy (DS), which had been mayor of POA for a while (João Verle, 2002-2005, who was Tarso’s vice mayor). Characteristic of the DS: internationalist Trotskyists (idea of building the global socialist movement), that is one of the reasons they got involved in the WSF organization. This also explains why people from the DS (Caio França and others), when they went to the Ministry of Agrarian Development (MDA in Portuguese) (under Minister Rossetto, also from the DS), took the agenda of international affairs, such as Mercosur, BRICs and articulations of the Brazilian AF movements with other international groups, into the ministry.
Context
At this moment, national policies had important local effects: several cooperatives were created to operate PAA and the National School Feeding Policy (PNAE in Portuguese), call for projects supported NGOs working in rural extension, and so on. In this period, an informal political agreement was established between the Institute for Technical Assistance and Rural Extension (Emater/RS) and the cooperatives. All institutions could respond to the public calls for technical assistance and rural extension (ATER in Portuguese) for each region, but what would happen in practice is that Emater/RS would always win, given its greater structure to respond to the call’s criteria. The agreement established an informal “regional division” between Emater/RS and the cooperatives to respond to the calls (the POA region was left with Emater/RS).
In the state, the Movement of Small Farmers (MPA) proposed to the Tarso Genro government (PT, governor from 2011 to 2015) the Peasant Plan, which was basically the state subsidizing the purchase of food from the MPA and the agrarian reform settlements to create an articulation especially with urban workers’ unions (companies). These movements begin to bet on the articulation with the urban periphery, mainly via unions (bankers, metalworkers…).
Post-impeachment of Dilma Rousseff (President of the Republic, PT) in 2016:
With the impeachment of president Dilma Rousseff (PT) in 2016, Michel Temer (vice president, Brazilian Democratic Movement, MDB) took power. With the establishment of this right-wing government, the people from POA who had gone to Brasilia (cf. Early 2000s) began to leave the
government (crisis of national food policies – PAA, PNAE). On a local scale, the cooperatives start to enter in crisis and the social movements feel lost.
Some articulations start to happen in order to seek alternatives. COOMAFITT itself, facing this PAA and PNAE crisis, starts to look for marketing alternatives at neighborhood markets and others. The cooperatives started to articulate themselves and this gave rise, in 2019, to RedeCoop-RS (cooperative network) as a reaction to the crisis. They were already articulated before to make PNAE and PAA purchases feasible, and then with the need to articulate other supply points. These actors also started to seek articulation with urban movements, something that the MST had been doing since the 90’s, with the Agrarian Reform store in POA’s Public Market (a visibility point for political issues, more important than the commercial aspect).
In this context, some people who were in Brasilia return to the territories, but most of them follow another course (many were already retired). The returning actors progressively start to rearticulate because of their previous contacts. At the same time, a new generation was arriving, creating new networks. A key element of this era to understand the current context: the encounter of a returning generation, carrying with it a trajectory and national and international contacts, with a new generation that was arriving and “asking for passage”. This encounter represented a potential for innovation, on the part of those who were arriving, in the face of a potential for “restriction” and sometimes even boycott on the part of the “old generation” (“this will not work, we have already tried it”).
The new articulations that came from this return go through people from DS/PT who were articulated in the organization of the WSF. For example: André Mombach was a key actor in the articulation of other actors to create a consumer cooperative called GiraSol. GiraSol, as well as COOMAFITT, is one of those at the head of Rede Coop. Charles, former president of Rede Coop, was a parliamentary advisor to Rossetto and now moved to Brasilia to work in the CONAB. So, it is not just a matter of social movement articulations, but a kind of political activism of a group that met, structured itself, militated during its youth in the construction of the WSF, and later went into government.
Porto Alegre starts to gain more relevance and participate more in national and international food policy debates. POA has been a member of ICLEI (Local Governments for Sustainability) since 1997 and of the Milan Urban Food Policy Pact (MUFPP) since 2015. The Comida do Amanhã (Tomorrow’s Food) institute starts a process of articulation among cities for the construction of municipal food policies, with a dynamic of “mentor cities” (POA is being “mentored” by Curitiba in the development of food policies).
Context of health crisis starting in 2020:
During the pandemic, the communities living in peripheral areas, and especially black women, were the populations that suffered the most, and this all over the world. An articulation begins between groups that were already connected, but had not yet been “forced” to create strategies effectively. They met in CONSEA, in these networks of movements, and suddenly they are forced to accept that “now we are starving, we have to stop talking and do something”:
* Actors in the Coop network helped in the structuring of urban gardens: when sanitary conditions allowed, they started working on Saturdays teaching the population of the periphery how to grow a garden,
* The MST began to distribute food baskets,
* Development of “kitchens of solidarity”, basically driven by the black movement, which occupies some public buildings in POA to cook for people who are going hungry.
The initiatives that already existed (the cooperatives, fairs, agrarian reform store, the recreation of the consumer cooperative (GiraSol recreating Coolmeia)) remain, the biggest novelty is the articulation with the periphery, especially with the black movement. The indigenous movement, in turn, remains a puzzle in the scenario of these movements: they have some actions related to the seeds agenda, to the preservation of seeds, but the strategies are directed inside the villages, the articulation outwards being limited. The “vegan movement” is slowly approaching this debate, not as a vegan movement per se, but because several of the people who compose it also militate/act in the agroecological movement or in favor of agrarian reform.
Post-pandemic from 2022 on:
In 2022, something that nobody expected happened: Mayor Sebastião Melo (MDB) designated 300 areas of POA for urban agriculture. These mayoral initiatives are beginning to appear in parallel with the articulation of other capital cities. The smartest right-wing governments seem to realize that it is possible to build food policies, from their perspective (public-private partnership, etc.), without worrying too much about the social impact, but worrying about the city’s image before international organizations in order to gain visibility on the issue and raise funds.